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Prep/Pantry Cook- Kaminski's Chop House

**This is a full time position- must be able to work second shift with availability during the week as well as on weekends and holidays.

Empowered to provide a positive experience and memory to guest while dining at Kaminski’s Chop House; giving the guests and clients of Chula Vista Resort the highest level of satisfaction during their stay.  Prep/Pantry Cook will fulfill the related goals and objectives of the resort while displaying hospitality and professionalism at all times taking pride in representing Chula Vista Resort.

Essential Job Functions:
  • Cook and prepare a variety of food products including meats, seafood, poultry, vegetables, sauces, stocks, breads, and other food products using a variety of equipment and utensils according to the Daily Prep List.
  • Understand and comply consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies, and procedures.
  • Maintain a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, and any other kitchen equipment.
  • Close the kitchen properly and assist others with the closing checklist.
  • Attend all scheduled employee meetings and bring suggestions.
  • Promptly reports equipment and food quality problems to Manager.
  • Perform other related duties as assigned by the Manager on duty.
Job Qualifications:
Education:
            Required- High School Diploma

Experience:
            Required- 1 year experience in kitchen preparation and cooking
            Preferred- 2 year experience

Skills, Knowledge, Abilities:
            The ability to work with other people effectively and with other staff positions is important. Must be trainable and take instruction to learn position. Have a good attitude toward job as well as guests. Must always appear polite, concerned, with best guest interest in mind.

Physical Requirements:
*Must be able to lift at least 30lbs.

Body Positions:
Sitting, standing for an extended period of time.

Body Sense:
Have full use of eyes and ears, full power of speech.

Body Movements:
Walking, turning head and torso, bending arms, wrists, and fingers.
 
Mental Requirements:
Mathematics:
            Must be able to do routine math calculations.

Language:
Must be able to communicate in English, both verbally and in writing, well enough to give instructions, relay information, and carry on effective interchange with customers, vendors, and company staff.
 
 Benefits:
  • Competitive pay
  • Variety Health Benefits
  • 401K plan
  • Employee discounts
  • Friendly work environment
  • Potential for Advancement
Chula Vista Resort is a full-service, year-round, themed conference resort. Chula Vista features approximately 622 guest rooms and suites, over 140,000 Square Feet of flexible meeting and convention space, 4 restaurants, and a number of recreational amenities including an indoor and outdoor waterpark, sand volleyball, and miniature golf. Chula Vista Resort has been independently owned and operated for the past 50 years. We are a stable caring employer dedicated to provide success and growth of our employees within the hospitality and tourism industry.